Tanzania offers excellent natural resources for livestock production, including hardy livestock breeds, wide rangelands, and diversified natural vegetation. The country’s land resources total 88.6 million hectares, of which 60 million hectares are suitable for grazing.
- Establishment of joint venture projects to modernize existing ranches with National Ranching Company (NARCO) and other privately owned ranches,
- Establishment of new ranches (cattle, sheep, and goats) and farms (poultry and piggery)
- Livestock fattening
- Construction of modern slaughterhouses and processing factories;
- Establishment of breeder farms for grand and parent stock
- Establishment of animal feed processing plants to supply feeds to large local small and medium scale producers
- Establishment of commercial layers and broiler farms
- Establishment of broiler processing plants to serve as a hub/market for small and medium scale poultry production
- Establishment of tanneries, footwear and leather goods production
- Establishment of dairy farms and milk processing facilities
- Investment in livestock farming, with a priority on beef, dairy, chicken, hides, and skins.
